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- Dinner
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Dinner
APPETIZERS
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Charleston She-Crab Soup
lump crab, chives, sherry cream
$12
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Shrimp Cocktail*
cocktail sauce, lemon
$19
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Lobster
tempura-fried lobster tail, heirloom tomato salad, tarragon remoulade sauce
$28
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Calamari
crispy fried calamari, marinara sauce, lemon aïoli
$17
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Prince Edward Island Mussels
roasted garlic, white wine, Creole mustard cream, grilled bread
$20
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Broiled Oysters
Serrano ham, pimiento, olives, Manchego cheese
$20
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Daily Crudo
sashimi-grade catch, orange, fennel, green chilis, olive oil
$22
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Half-Shell Oysters*
half-dozen or dozen
cocktail sauce, Champagne mignonette, horseradish, lemon, Saltines
MP -
Australian Wagyu Carpaccio*
lemon-horseradish aïoli, crispy capers, arugula-pistachio pesto, Manchego cheese
$22
SALADS
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Wedge Salad
iceberg lettuce, smoked bacon, blue cheese, avocado
$16
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Local Farm Greens
cucumber, pickled red onion, heirloom tomatoes, balsamic vinaigrette
$13
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Charleston Cheese House Burrata
seasonal fruit, local greens, arugula-pistachio pesto, toasted brioche
$14
ACCOMPANIMENTS
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Sautéed Shrimp
$20
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Pan-Seared Sea Scallops
$24
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1/4 lb Broiled Lobster Tail
$24
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Truffle Butter
$11
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Oscar Style
crab, asparagus, hollandaise
$26
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Bordelaise Sauce
$3
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Hollandaise Sauce
$3
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Bearnaise Sauce
$3
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Chimichurri Sauce
$3
SEAFOOD
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New Bedford Scallops*
charred corn relish, Serrano ham, lemon butter
$46
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Seafood Cioppino*
mussels, shrimp, fish, lobster tail, calamari, cracked black pepper, rigatoni pasta
$75
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Antarctic Salmon*
roasted tomatillo sauce, heirloom tomatoes
$42
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East Coast Halibut*
saffron, butter sauce, smoked trout caviar
$56
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Local Catch*
Chef's preparation
MP -
Shrimp & Grits*
Andouille sausage, onions, brown gravy, white stone-ground grits
$36
MEATS
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Filet Mignon, 8oz*
the finest tenderloin cut available
$54
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Kansas City Strip*
dry-aged prime bone-in NY strip
$85
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American Mishima Wagyu Flat Iron Steak, 12oz*
intricate marbling, rich buttery flavor, carved
$68
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Duck*
applewood smoked magret duck breast, parsnip puree, pea tendrils, orange blossom honey
$38
SIDES
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Crispy Brussels Sprouts
smoked paprika aïoli
$12
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Grilled Asparagus
lemon butter
$12
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Truffle-Parmesan Fries
$12
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Whipped Yukon Potatoes
$12
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Lobster Mac 'N Cheese
herbed crumbs
$24
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Roasted Cauliflower
red pepper sauce, arugula-pistachio pesto
$12
*Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-bourne illness.
Menu and pricing subject to change with no notice.